Last Updated: 12th June 2024

Pico De Gallo (Salsa)

Tomatoes : Loose (Tomatoes : Loose), Lime (Limes), Onions : Large (Whole Onion), Jalapenos : sliced : Peppers (Water, Jalape?o Chilli, Salt, Acidity Regulator(Acetic Acid), Preservative(Potassium Sorbate), Firming Agent(Calcium Chloride).), Coriander (Coriander), Garlic Powder (Garlic powder.), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 16kj 4kcal
Fat 0.12g
Saturates 0.01g
Sugars 1.45g
Salt 0.6g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)160.2
Fat (g)0.120.18
of which saturates (g)0.010.06
Carbohydrates (g)2.911.12
of which sugars (g)1.451.61
Protien (g)0.591.17
Fibre (g)0.150
Salt (g)0.610.05
Weight (g)69.41-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.