Last Updated: 24th May 2024

Hot Smoked Salmon, Lemon Creme Fraiche Wholemeal

Bread Bloomer : Harvester : Sliced (white **Wheat** flour (with added calcium carbonate , iron, niacin,thiamin) water bran (malted **Wheat** flakes , kibbled , malted **Wheat** , malted **Wheat** flour , **Wheat** **Gluten** , **Wheat** flour ,**Rye** flour,**Barley** malt flour) yeast shortening(vegetable oil , palm&palm fractions , rapeseed) salt flour improver(ascorbic acid)), Smoked Salmon : Trimmings (Salmon,**FISH**,Salt,), Creme Fraiche (Skimmed **Milk**, Cream (**Milk**), Modified Starch, Guar gum, Dextrose, Potassium Sorbate, Culture..), Lemon : . (Lemon : .), Watercress (Watercress)

 Contains

  • Barley
  • Fish
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

  • Halal

Energy 1600kj 382kcal
19.12%
Fat 11.74g
16.76%
Saturates 3.93g
19.65%
Sugars 1.96g
2.17%
Salt 3.32g
55.37%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)160019.12
(KCal)38219.12
Fat (g)11.7416.76
of which saturates (g)3.9319.65
Carbohydrates (g)52.7820.3
of which sugars (g)1.962.17
Protien (g)21.3442.68
Fibre (g)00
Salt (g)3.3255.37
Weight (g)180-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.