Last Updated: 1st July 2022

Nicoise Layered Salad

Tuna Chunks : in brine (Tuna (**Fish**), Water, Salt.), Eggs : Free Range : Medium, Lettuce : Iceberg : Processing, Tomatoes : (MMM), Potatoes : Mids : Baby : (20-28), Cucumber : Large, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Lemon : PP, Onions : Red, Beans : Fine - Top & Tailed (Fine Beans), Black Olives : Pitted (Black Olives (52%), Water, Salt, Stabiliser (Ferrous Gluconate).), Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Clear Blossom Honey (Blend of EU and Non-EU honeys), Parsley : Flat (Parsley), Chives (Chive), Basil (Basil), Window Salad Box- Medium 650ml, Lid for PLA Portion Pot (Fits 0.5 - 1oz), 45mm Compostable Sticker

 Contains

  • Eggs
  • Fish
  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Halal

Energy 1073kj 257kcal
12.83%
Fat 30.01g
42.87%
Saturates 2.29g
11.43%
Sugars 5.25g
5.84%
Salt 0.88g
14.68%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)107312.83
(KCal)25712.83
Fat (g)30.0142.87
of which saturates (g)2.2911.43
Carbohydrates (g)7.93.04
of which sugars (g)5.255.84
Protien (g)4.689.36
Fibre (g)1.290
Salt (g)0.8814.68
Weight (g)230.21-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.