Last Updated: 17th April 2024

Avocado & Roast Med Veg Wrap

A

La Boulangerie Flour Tortilla : Bar Marked : 10" : Fully Baked (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Palm Oil, Rapeseed Oil, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Malic Acid), Sugar, Salt.), Peppers : Red (Red peppers (100%).), Chunky Avocado Smash (Hass avocado (98.1%), Lime Juice, Salt, Ground black pepper), Ardo : Avocado Halves, Baby Spinach : pre-packed (Baby Spinach : pre-packed), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 1260kj 301kcal
15.06%
Fat 17.06g
24.37%
Saturates 3.72g
18.59%
Sugars 4.17g
4.63%
Salt 0.96g
16.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)126015.06
(KCal)30115.06
Fat (g)17.0624.37
of which saturates (g)3.7218.59
Carbohydrates (g)33.3912.84
of which sugars (g)4.174.63
Protien (g)6.8413.68
Fibre (g)3.050
Salt (g)0.9616.02
Weight (g)191.3-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.