Last Updated: 12th August 2022

Tuna Pasta Pot

Fusilli (Durum **Wheat** Semolina (100%).), Tuna Chunks : in brine (Skipjack Tuna (**Fish**), Water, Salt), Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).), 45mm Compostable Sticker, 76mm PLA Flat Lid No Hole (fits slim cup)

 Contains

  • Fish
  • Gluten
  • Mustard
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 2767kj 661kcal
33.06%
Fat 30.34g
43.34%
Saturates 2.5g
12.5%
Sugars 4.28g
4.76%
Salt 0.92g
15.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)276733.06
(KCal)66133.06
Fat (g)30.3443.34
of which saturates (g)2.512.5
Carbohydrates (g)73.628.31
of which sugars (g)4.284.76
Protien (g)21.5643.12
Fibre (g)3.40
Salt (g)0.9215.33
Weight (g)180-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.