Last Updated: 12th August 2022

Bacon Mayo Pasta Pot

Fusilli (Durum **Wheat** Semolina (100%).), Back Bacon : Green : UK : Rindless, Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).), Parsley : Flat (Parsley), 45mm Compostable Sticker, 76mm PLA Flat Lid No Hole (fits slim cup)

 Contains

  • Gluten
  • Mustard
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 3001kj 717kcal
35.86%
Fat 37.54g
53.64%
Saturates 5.21g
26.05%
Sugars 4.31g
4.79%
Salt 1.28g
21.27%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)300135.86
(KCal)71735.86
Fat (g)37.5453.64
of which saturates (g)5.2126.05
Carbohydrates (g)73.6428.32
of which sugars (g)4.314.79
Protien (g)19.6339.26
Fibre (g)3.480
Salt (g)1.2821.27
Weight (g)186.51-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.