Last Updated: 27th June 2022

Roasted Vegetable Pasta Pot

Fusilli (Durum **Wheat** Semolina (100%).), Tomato Sauce : Rich & Rustic (Sun Ripened Tomatoes (48.5%), Puree of Sun Ripened Tomatoes (41.5%), Onion, Sunflower Oil, Sugar, Salt, Herbs and Spices (Black Pepper, Basil, Oregano), Garlic, Acid (Citric Acid), Firming Agent (Calcium Chloride).), Courgette : Green, Mixed, Onions : Red, Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Basil (Basil), 76mm PLA Flat Lid No Hole (fits slim cup), 45mm Compostable Sticker

 Contains

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 1781kj 426kcal
21.29%
Fat 4.72g
6.75%
Saturates 0.66g
3.31%
Sugars 9.22g
10.24%
Salt 0.23g
3.83%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)178121.29
(KCal)42621.29
Fat (g)4.726.75
of which saturates (g)0.663.31
Carbohydrates (g)79.3530.52
of which sugars (g)9.2210.24
Protien (g)13.7527.49
Fibre (g)4.740
Salt (g)0.233.83
Weight (g)228.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.