Last Updated: 1st July 2022

Garlic & Chive Pesto & Olive Pasta Pot

Fusilli (Durum **Wheat** Semolina (100%).), Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Black Olives : Sliced (Black Olives (52%), Water, Salt, Stabiliser (Ferrous Gluconate).), Lemon (Lemons), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Bella Lodi : Hard Cheese : Grated (**Milk**, salt, non animal-rennet (chimosina).), Chives (Chive), Parsley : Flat (Parsley), Garlic : Cloves : Peeled, Table Salt (Salt, Anti-caking Agent E535.), 76mm PLA Flat Lid No Hole (fits slim cup), 45mm Compostable Sticker

 Contains

  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegetarian

Energy 2252kj 538kcal
26.92%
Fat 15.29g
21.84%
Saturates 2.45g
12.24%
Sugars 9.02g
10.02%
Salt 1.33g
22.18%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)225226.92
(KCal)53826.92
Fat (g)15.2921.84
of which saturates (g)2.4512.24
Carbohydrates (g)79.9430.75
of which sugars (g)9.0210.02
Protien (g)16.1532.3
Fibre (g)3.930
Salt (g)1.3322.18
Weight (g)175.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.