Last Updated: 29th June 2022

Sundried Tomato Pesto Pasta pot

Fusilli (Durum **Wheat** Semolina (100%).), Lemon : PP, Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Almonds : Blanched (**Almonds**), Bella Lodi : Hard Cheese : Grated (**Milk**, salt, non animal-rennet (chimosina).), Garlic : Cloves : Peeled, Oregano (Oregano), Table Salt (Salt, Anti-caking Agent E535.), 76mm PLA Flat Lid No Hole (fits slim cup), 45mm Compostable Sticker

 Contains

  • Almonds
  • Gluten
  • Milk
  • Tree Nuts
  • Wheat

 May Contain

  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Peanuts
  • Pecan
  • Pistachio
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide

Energy 2418kj 578kcal
28.9%
Fat 17.32g
24.74%
Saturates 2.2g
10.98%
Sugars 14g
15.55%
Salt 1.23g
20.46%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)241828.9
(KCal)57828.9
Fat (g)17.3224.74
of which saturates (g)2.210.98
Carbohydrates (g)83.6732.18
of which sugars (g)1415.55
Protien (g)17.2934.58
Fibre (g)3.650
Salt (g)1.2320.46
Weight (g)253.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.