Last Updated: 12th July 2024

Tuna Mayo Sandwich White

Braces Bread White : Medium Sliced (**WHEAT** Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, **SOYA** Flour, Preservative (E282), Emulsifiers (E472e, E471, E481), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid.), Skipjack Tuna Chunks : in brine (Skipjack Tuna (**Fish**), Water, Salt), Cotswold Gold Mayonnaise : Original : Vegan

 Contains

  • Barley
  • Fish
  • Gluten
  • Mustard
  • Oats
  • Rye
  • Soya
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 2137kj 511kcal
25.53%
Fat 24.3g
34.71%
Saturates 2.07g
10.35%
Sugars 3.98g
4.42%
Salt 1.71g
28.52%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)213725.53
(KCal)51125.53
Fat (g)24.334.71
of which saturates (g)2.0710.35
Carbohydrates (g)45.2617.41
of which sugars (g)3.984.42
Protien (g)26.252.4
Fibre (g)00
Salt (g)1.7128.52
Weight (g)200-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.