Last Updated: 29th June 2022

Tuna Mayo Sandwich White

White Bread : Sliced : Everyday (White **Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Shortening [Vegetable Oil (RSPO Certified Sustainable Palm Palm Fractions, Rapeseed)], Salt, Flour Improver (Ascorbic Acid)), Tuna Chunks : in brine (Skipjack Tuna (**Fish**), Water, Salt), Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).), 45mm Compostable Sticker, Bloomer Sandwich Box 125x76x71mm

 Contains

  • Fish
  • Gluten
  • Mustard
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 2059kj 492kcal
24.61%
Fat 23.92g
34.17%
Saturates 2.39g
11.95%
Sugars 1.18g
1.31%
Salt 2.12g
35.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)205924.61
(KCal)49224.61
Fat (g)23.9234.17
of which saturates (g)2.3911.95
Carbohydrates (g)49.0718.87
of which sugars (g)1.181.31
Protien (g)23.6547.3
Fibre (g)0.150
Salt (g)2.1235.33
Weight (g)200-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.