Last Updated: 26th February 2024

Tuna Mayo Sweetcorn Sandwich White

White : Everyday : Sliced (White **Wheat** Flour (with added Calcium Carbonate, Iron, Niacin Thiamin), Water, Yeast, Salt, Shortening [Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)], Flour Improver [ **Wheat** Flour, Ascorbic Acid]), Skipjack Tuna Chunks : in brine (Skipjack Tuna (**Fish**), Water, Salt), Cotswold Gold Mayonnaise : Original : Vegan, Sweetcorn (sweetcorn)

 Contains

  • Fish
  • Gluten
  • Mustard
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 2117kj 506kcal
25.3%
Fat 24.21g
34.59%
Saturates 2.04g
10.2%
Sugars 1.15g
1.28%
Salt 1.92g
32.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)211725.3
(KCal)50625.3
Fat (g)24.2134.59
of which saturates (g)2.0410.2
Carbohydrates (g)50.0219.24
of which sugars (g)1.151.28
Protien (g)25.1350.26
Fibre (g)0.220
Salt (g)1.9232.02
Weight (g)215-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.