Last Updated: 26th April 2024

Potted Cobb Salad

Cos : Lettuce (Lettuce - Cos), Beechwood Eggs : Free Range : Medium, Ardo : Avocado Halves, Tomatoes : Loose (Tomatoes : Loose), Blue Stilton : Quarter (Blue Stilton? Cheese(**Milk**).), KTC Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Chives (Chive), Parsley (Dried Parsley.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Peppercorns (Whole Black Pepper.), Lemon : . (Lemon : .), Colman's Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Eggs
  • Milk
  • Mustard
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 778kj 186kcal
9.29%
Fat 16.56g
23.66%
Saturates 3.49g
17.45%
Sugars 1.26g
1.4%
Salt 0.79g
13.15%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)7789.29
(KCal)1869.29
Fat (g)16.5623.66
of which saturates (g)3.4917.45
Carbohydrates (g)4.771.84
of which sugars (g)1.261.4
Protien (g)6.8213.64
Fibre (g)2.450
Salt (g)0.7913.15
Weight (g)137.4-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.