Last Updated: 24th April 2024

Roasted Red Pepper Hummus Pot

Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Tahini Paste, Garlic : Peeled (Garlic : Peeled), Brakes Table Salt (Salt, Anti-caking Agent E535.), Lemon : . (Lemon : .)

 Contains

  • Sesame

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 2479kj 592kcal
29.62%
Fat 43.74g
62.48%
Saturates 4.55g
22.76%
Sugars 1.4g
1.55%
Salt 1.05g
17.57%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)247929.62
(KCal)59229.62
Fat (g)43.7462.48
of which saturates (g)4.5522.76
Carbohydrates (g)29.8811.49
of which sugars (g)1.41.55
Protien (g)16.633.19
Fibre (g)6.820
Salt (g)1.0517.57
Weight (g)242.6-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.