Last Updated: 24th May 2024

Red Onion Hummus

Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Caramelised : Red Onion Chutney (Rehydrated Onions (51%)(Water, Red Wine Vinegar[Red Wine Vinegar, Preservative(**Sulphur dioxide**)], Kibbled Onion), Red Onion (20%), Demerara Sugar, Muscovado Sugar, Modified Tapioca Starch, Red Wine Vinegar(Red Wine Vinegar, Preservative(**Sulphur dioxide**)), Salt, Black Pepper.), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Tahini Paste, Garlic : Peeled (Garlic : Peeled), Brakes Table Salt (Salt, Anti-caking Agent E535.), 45mm Compostable Sticker, Lemon : . (Lemon : .)

 Contains

  • Sesame
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 2707kj 647kcal
32.35%
Fat 43.74g
62.48%
Saturates 4.55g
22.76%
Sugars 13.7g
15.22%
Salt 0.88g
14.72%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)270732.35
(KCal)64732.35
Fat (g)43.7462.48
of which saturates (g)4.5522.76
Carbohydrates (g)43.0816.57
of which sugars (g)13.715.22
Protien (g)16.7233.43
Fibre (g)7.270
Salt (g)0.8814.72
Weight (g)242.6-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.