Last Updated: 12th August 2022

Alpro Yoghurt

Plain Soya : Yogurt (**Soya** Base (Water, Hulled **Soya** Beans (10.7%)), Sugar, Calcium (Tri-Calciumcitrate), Stabiliser (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid), Flavouring, Sea Salt, Antioxidants (Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid), Vitamins (B12, D2), Yogurt Cultures (S. Thermophilus, L. Bulgaricus))

 Contains

  • Soya

 May Contain

  • Almonds
  • Tree Nuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 424kj 101kcal
5.07%
Fat 4.6g
6.57%
Saturates 0.8g
4%
Sugars 4.2g
4.67%
Salt 0.5g
8.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)4245.07
(KCal)1015.07
Fat (g)4.66.57
of which saturates (g)0.84
Carbohydrates (g)4.21.62
of which sugars (g)4.24.67
Protien (g)816
Fibre (g)20
Salt (g)0.58.33
Weight (g)200-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.