Last Updated: 12th June 2024

Tomato & Mascarpone Pasta Bake

Maggi Tomato Sauce : Rich & Rustic, Mozzarella : Shredded (Mozzarella Cheese(**Milk**, Salt, Starter Culture, Microbial Rennet), Potato Starch.), Latbri : Mascarpone, Baby Spinach : pre-packed (Baby Spinach : pre-packed), Granarolo Hard Cheese : Grated, Basil (Basil), Sysco Classic Fusilli : Wholewheat


  • Gluten
  • Milk
  • Wheat

 May Contain

  • Mustard
  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 810kj 194kcal
Fat 15.22g
Saturates 9.22g
Sugars 4.23g
Salt 0.75g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8109.68
Fat (g)15.2221.74
of which saturates (g)9.2246.1
Carbohydrates (g)5.722.2
of which sugars (g)4.234.7
Protien (g)8.8417.68
Fibre (g)0.660
Salt (g)0.7512.42
Weight (g)116.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.