Last Updated: 13th September 2024

Stuffed Crust Pepperoni Pizza

Chicago Town Pepperoni (**Wheat** flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, MOZZARELLA CHEESE (13%), pork and beef pepperoni (8%) (pork, beef fat, salt, dextrose, spices, sugar, dried glucose syrup, garlic powder, antioxidants (sodium ascorbate, extracts of rosemary), smoke flavouring, spice extracts, preservative (sodium nitrite), smoke), water, vegetable oils (palm, rapeseed), yeast, sugar, salt, modified potato starch, **Barley** malt extract, thickener (guar gum), garlic, herbs and spices, acidity regulator (monocalcium phosphate), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene).)

 Contains

  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 7261kj 1735kcal
86.77%
Fat 64.26g
91.8%
Saturates 32.46g
162.31%
Sugars 14.58g
16.19%
Salt 6.62g
110.42%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)726186.77
(KCal)173586.77
Fat (g)64.2691.8
of which saturates (g)32.46162.31
Carbohydrates (g)218.6284.09
of which sugars (g)14.5816.19
Protien (g)65.59131.18
Fibre (g)12.590
Salt (g)6.62110.42
Weight (g)662.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.