Last Updated: 1st March 2024

Artichoke & Spinach Sauce

Milk Semi Skimmed : Poly (**Milk**), Brakes : Artichoke Hearts (Artichoke Heart, Water, Salt, Acidity Regulator(Citric Acid).), Onions (Onion), White Wine : Chardonnay (De-Alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium Metabisulphite)), Cream Double (Cows **Milk**), Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Butter : Salted (Butter (**Milk**) (minimum 80% fat), Salt (1.5%).), Onions : Large (Whole Onion), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Garlic : Peeled (Garlic : Peeled), Brakes Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Pepper (Black Pepper.), Lemon : . (Lemon : .)

 Contains

  • Gluten
  • Milk
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Barley
  • Oats
  • Rye

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 1424kj 340kcal
17.02%
Fat 21.4g
30.57%
Saturates 12.21g
61.06%
Sugars 10.8g
12%
Salt 1.71g
28.5%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)142417.02
(KCal)34017.02
Fat (g)21.430.57
of which saturates (g)12.2161.06
Carbohydrates (g)27.7310.67
of which sugars (g)10.812
Protien (g)8.617.19
Fibre (g)3.10
Salt (g)1.7128.5
Weight (g)346.86-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.