Last Updated: 16th September 2024
Pork Vindaloo
Contains
- Mustard
- Sulphur Dioxide
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Eggs
- Fish
- Gluten
- Hazelnuts
- Lupin
- Macadamia
- Milk
- Molluscs
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Sesame
- Soya
- Tree Nuts
- Walnuts
- Wheat
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 1586 | 18.95 |
(KCal) | 379 | 18.95 |
Fat (g) | 25.76 | 36.81 |
of which saturates (g) | 7.37 | 36.86 |
Carbohydrates (g) | 25.7 | 9.89 |
of which sugars (g) | 12.82 | 14.24 |
Protien (g) | 27.94 | 55.87 |
Fibre (g) | 1.98 | 0 |
Salt (g) | 0.73 | 12.23 |
Weight (g) | 392.05 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.