Last Updated: 24th April 2024
Chicken Katsu Curry
Contains
- Eggs
- Gluten
- Soya
- Wheat
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Fish
- Hazelnuts
- Lupin
- Macadamia
- Milk
- Molluscs
- Mustard
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Sesame
- Sulphur Dioxide
- Tree Nuts
- Walnuts
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 2607 | 31.16 |
(KCal) | 623 | 31.16 |
Fat (g) | 28.63 | 40.91 |
of which saturates (g) | 18.61 | 93.03 |
Carbohydrates (g) | 57.37 | 22.07 |
of which sugars (g) | 10.23 | 11.37 |
Protien (g) | 37.83 | 75.67 |
Fibre (g) | 3.86 | 0 |
Salt (g) | 1.91 | 31.8 |
Weight (g) | 344.5 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.