Last Updated: 14th February 2024

Italian Hard Cheese Croutons

Ciabatta Loaf : Fully Baked (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil (2%), Yeast, **Wheat** Flour, **Rye** Flour, Salt, Sugar, Malted **Barley** Flour, Malted **Wheat** Flour, Flour Treatment Agents (Ascorbic Acid, L-Cysteine Hydrochloride).), Hard Cheese : Shavings (**Milk**, Salt, Microbial Rennet), Sea Salt : Coarse, Rosemary (Rosemary)


  • Barley
  • Gluten
  • Milk
  • Rye
  • Wheat

 May Contain

  • Sesame

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 7914kj 1891kcal
Fat 22.95g
Saturates 4.9g
Sugars 30.05g
Salt 6.83g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)791494.57
Fat (g)22.9532.79
of which saturates (g)4.924.5
Carbohydrates (g)345.06132.72
of which sugars (g)30.0533.39
Protien (g)61.05122.1
Fibre (g)23.250
Salt (g)6.83113.75
Weight (g)760.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.