Last Updated: 29th June 2022

Fries

Chips : Skin On : Surecrisp : Medium (Potatoes (92%), Sunflower Oil (4%), Batter (Modified Potato Starch, Rice Flour, Dextrin, Pea Fibre, Stabiliser (Xanthan Gum), Pea Protein), Salt), Sea Salt (SEA SALT)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 1186kj 283kcal
14.17%
Fat 8.4g
12%
Saturates 1g
5%
Sugars 1g
1.11%
Salt 1.02g
17%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)118614.17
(KCal)28314.17
Fat (g)8.412
of which saturates (g)15
Carbohydrates (g)4617.69
of which sugars (g)11.11
Protien (g)3.87.6
Fibre (g)4.40
Salt (g)1.0217
Weight (g)200.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.