Last Updated: 29th June 2022

Catalan Lamb Stew

Stewing : Diced : Halal : UK, Crushed Tomatoes (Tomatoes 64%, concentrated tomato puree, acidity regulator: citric acid.), Carrots, Peppers : Green (Green Peppers), Onions, Everyday Harvester : Sliced (White **Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malt Concentrate [Malted **Wheat** Flakes, Kibbled Malted **Wheat** , Malted **Wheat** Flour, **Wheat** **Gluten** , **Wheat** Flour, **Rye** Flour, **Barley** Malt Flour], Yeast, Shortening [Vegetable Oil (RSPO Certified Sustainable Palm Palm Fractions, Rapeseed)], Salt, Flour Improver (Ascorbic Acid)), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Parsley : Flat (Parsley), Garlic : Cloves : Peeled, Paprika (Paprika.), Cumin : ground (Ground Cumin.), Bay Leaves (Dried Bay Leaves.), Sea Salt (SEA SALT), Whole : Black Peppercorns (Whole Black Pepper.), Cloves : whole (Dried Cloves.)


  • Barley
  • Gluten
  • Rye
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 1686kj 403kcal
Fat 25.21g
Saturates 10.24g
Sugars 12.46g
Salt 0.63g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)168620.15
Fat (g)25.2136.01
of which saturates (g)10.2451.2
Carbohydrates (g)22.688.72
of which sugars (g)12.4613.84
Protien (g)21.342.6
Fibre (g)4.690
Salt (g)0.6310.53
Weight (g)364.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.