Last Updated: 24th April 2024
Pepperoni Topped Focaccia
Contains
- Gluten
- Milk
- Wheat
May Contain
- Barley
- Oats
- Rye
Does not contain
- Almonds
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Eggs
- Fish
- Hazelnuts
- Lupin
- Macadamia
- Molluscs
- Mustard
- Peanuts
- Pecan
- Pistachio
- Sesame
- Soya
- Sulphur Dioxide
- Tree Nuts
- Walnuts
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 662 | 7.91 |
(KCal) | 158 | 7.91 |
Fat (g) | 12.49 | 17.85 |
of which saturates (g) | 6.04 | 30.18 |
Carbohydrates (g) | 2.55 | 0.98 |
of which sugars (g) | 1.81 | 2.01 |
Protien (g) | 8.94 | 17.89 |
Fibre (g) | 0.4 | 0 |
Salt (g) | 1.26 | 21 |
Weight (g) | 70.31 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.