Last Updated: 12th July 2024

Ham & Mushroom Topped Focaccia

Cirio BIB : Pizza Sauce (Tomatoes (96.5%), onion (1%), sugar, salt, basil (0.5%), rehydrated oregano (0.3%), acidity regulator: citric acid.), Mozzarella : Diced : 10 x 10 mm (**Milk**, salt, lactic acid culture (**Milk**), rennet (microbial).), Mushrooms : Button (Button Mushrooms), La Boulangerie Focaccia Slab : Rosemary : 42 x 35cm, Cooked Ham : Sliced

 Contains

  • Gluten
  • Milk
  • Wheat

 May Contain

  • Barley
  • Oats
  • Rye

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 336kj 80kcal
4.02%
Fat 4.86g
6.94%
Saturates 3.07g
15.36%
Sugars 1.99g
2.21%
Salt 0.62g
10.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3364.02
(KCal)804.02
Fat (g)4.866.94
of which saturates (g)3.0715.36
Carbohydrates (g)2.791.07
of which sugars (g)1.992.21
Protien (g)6.1412.28
Fibre (g)0.540
Salt (g)0.6210.33
Weight (g)62.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.