Last Updated: 27th February 2024

Spinach & Chickpea (Espinacas Con Garbanzas)

Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Whole Leaf : Spinach (spinach), Onions : Large (Whole Onion), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Garlic : Peeled (Garlic : Peeled), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Knorr Professional Jelly : vegetable (Concentrated vegetable bouillon (71%) [water, carrot, leek, onion], salt, yeast extract, sugar, mushroom juice concentrate, gelling agents (xanthan gum, locust bean gum), flavourings, ground bay leaves. Made from sustainably grown ingredients), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 1226kj 293kcal
14.65%
Fat 9.72g
13.88%
Saturates 0.9g
4.49%
Sugars 3.27g
3.63%
Salt 0.67g
11.14%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)122614.65
(KCal)29314.65
Fat (g)9.7213.88
of which saturates (g)0.94.49
Carbohydrates (g)31.6312.17
of which sugars (g)3.273.63
Protien (g)15.1730.34
Fibre (g)8.780
Salt (g)0.6711.14
Weight (g)307.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.