Last Updated: 12th July 2024

Vegan Arrabbiata Pasta Bake

Chopped Tomatoes (Chopped Tomatoes, Tomato Juice, Citric Acid (E330)), Onions : Large (Whole Onion), Sheese Mozzarella Style : Grated : Vegan, Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Garlic : Peeled (Garlic : Peeled), Chillies : Red : Thai (Chillies : Red : Thai), Tomato Paste : Italian (Tomatoes, Acidity Regulator(Citric Acid).), Caster Sugar (Cane Sugar), Crushed Chillies (Crushed Chillies.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Sysco Classic Fusilli : Wholewheat

 Contains

  • Gluten
  • Wheat

 May Contain

  • Mustard
  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 949kj 227kcal
11.34%
Fat 10.4g
14.86%
Saturates 0.84g
4.22%
Sugars 8.67g
9.63%
Salt 0.51g
8.55%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)94911.34
(KCal)22711.34
Fat (g)10.414.86
of which saturates (g)0.844.22
Carbohydrates (g)12.664.87
of which sugars (g)8.679.63
Protien (g)2.615.22
Fibre (g)1.420
Salt (g)0.518.55
Weight (g)208.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.