Last Updated: 15th April 2024

Jude’s Vegan Vanilla Ice Cream

Jude's Vanilla : Ice Cream : Vegan (water, glucose syrup, sugar, coconut oil, soluble corn fibre, **Soya** protein isolate, dextrose, emulsifier: mono and di glycerides of fatty acids. stabilisers: locust bean gum, guar gum and carrageenan. vanilla extract, salt, natural flavouring, spent vanilla bean, natural colour: carotenes.)

 Contains

  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 5560kj 1329kcal
66.44%
Fat 60g
85.71%
Saturates 52g
260%
Sugars 130g
144.44%
Salt 1.1g
18.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)556066.44
(KCal)132966.44
Fat (g)6085.71
of which saturates (g)52260
Carbohydrates (g)18069.23
of which sugars (g)130144.44
Protien (g)612
Fibre (g)00
Salt (g)1.118.33
Weight (g)1000-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.