Last Updated: 28th February 2024

Cream Tea Hospitality

Brakes Self Raising Flour (**Wheat** Flour (with Calcium, Niacin, Iron, Thiamin), Raising Agents (Sodium Bicarbonate, Monocalcium Phosphates).), Yew Tree Semi Skimmed, Milk Semi Skimmed : Poly (**Milk**), Rodda's Gold Cornish : Cream Clotted (**Milk**), Strawberry Jam : Portion (Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent (Pectin), Acidity Regulator (Citric Acid).), Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), Cafeology : Coffee : Fairtrade : Bulk Brew : Latin, Caster Sugar (Cane Sugar), Sugar Sticks : Demerara (Brown Sugar), Sugar Sticks : White (White Sugar), Beechwood Eggs : Free Range : Medium, Yorkshire Tagged Tea Bags : Wrapped (100% Black Tea), Doves Freee Baking Powder (raising agents (mono calcium phosphate, sodium bicarbonate), corn starch** **organic produce), Coffee Sticks : Decaffeinated : Freeze Dried : Fairtrade, Sucrolose : Sweetener : Sticks (Sucralose, Maltodextrin), TOH Green Enveloped Tea, Brakes Table Salt (Salt, Anti-caking Agent E535.), TOH Chamomile Tea, TOH Decaff Enveloped Tea, TOH Peppermint Enveloped Tea, TOH Earl Grey Enveloped Tea

 Contains

  • Eggs
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.