Last Updated: 28th February 2024

Vegan Bolognaise Sauce

Cirio Crushed Tomatoes (Tomatoes 64%, concentrated tomato puree, acidity regulator: citric acid.), Carrots : Main Crop (Carrot - Chantenay), Onions : Large (Whole Onion), Green Lentils (Green Lentils), Celery (**Celery**.), Mushrooms : Button (Button Mushrooms), Mushrooms : Chestnut (Mushrooms : Chestnut), Mushrooms : Mixed : Porcini (Dried Porcini Mushrooms (Cepes)), Tomato Paste : Italian (Tomatoes, Acidity Regulator(Citric Acid).), Basil (Basil), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Kikkoman Soy Sauce : Tamari : Gluten Free (Water, SOYbeans, Salt, Spirit vinegar), Garlic : Peeled (Garlic : Peeled), Thyme (Thyme), Ground : White Pepper (Ground White Pepper.), Brakes Table Salt (Salt, Anti-caking Agent E535.)


  • Celery
  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 919kj 220kcal
Fat 4.41g
Saturates 0.44g
Sugars 10.71g
Salt 0.91g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)91910.98
Fat (g)4.416.3
of which saturates (g)0.442.22
Carbohydrates (g)32.212.39
of which sugars (g)10.7111.9
Protien (g)14.2928.59
Fibre (g)7.80
Salt (g)0.9115.16
Weight (g)285.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.