Last Updated: 27th February 2024

Sausage Roll

Puff Pastry : Info: 58cm x 38cm x 2.5mm thick - Sheets (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Margarine(Palm Oil, Water, Rapeseed Oil, Salt), Water, Preservative(Potassium Sorbate).), Pork Sausagemeat : Farmhouse : UK : GF, Tomato Ketchup (Water, Glucose-Fructose Syrup, Tomato Paste (16%), Modified Maize Starch, Acidity Regulators (Acetic Acid, Citric Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring.), Onions : Spain, Mushrooms : Chestnut, Worcester Sauce (Malt Vinegar (from **Barley**), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, (**Fish**) Tamarind Extract, Onions, Garlic, Spices, Flavourings), Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Tabasco Sauce (Distilled Vinegar, Red Pepper (19%), Salt.), Thyme (Thyme), Whole : Black Peppercorns (Whole Black Pepper.), Sage (Sage), Eggs : Free Range : Medium, Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Barley
  • Eggs
  • Fish
  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.