Last Updated: 29th April 2024

Cranberry Sauce

Cranberry Sauce (Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).)

 Contains

  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 153kj 36kcal
1.82%
Fat 0.1g
0.14%
Saturates 0.02g
0.1%
Sugars 8.4g
9.33%
Salt 0.05g
0.77%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)1531.82
(KCal)361.82
Fat (g)0.10.14
of which saturates (g)0.020.1
Carbohydrates (g)8.63.31
of which sugars (g)8.49.33
Protien (g)0.10.2
Fibre (g)00
Salt (g)0.050.77
Weight (g)20-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.