Last Updated: 12th July 2024

Baguette – Malted 7.5 inch

LaBo Baguette : Malted : 7.5" (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes, Malted **Barley**, Salt, **Wheat** Bran, **Wheat** **Gluten**, Yeast, **Wheat** Flour, **Barley** Fibre, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).)


  • Barley
  • Gluten
  • Wheat

 May Contain

  • Sesame

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 840kj 201kcal
Fat 0.96g
Saturates 0.16g
Sugars 2.64g
Salt 0.69g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)84010.04
Fat (g)0.961.37
of which saturates (g)0.160.8
Carbohydrates (g)38.414.77
of which sugars (g)2.642.93
Protien (g)7.615.2
Fibre (g)2.960
Salt (g)0.6911.47
Weight (g)80-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.