Last Updated: 1st March 2024

Egg Mayonnaise – Deli Fillings

Egg Mayonnaise (Hard Boiled **egg** (71%), Water, Rapeseed Oil, Cornflour,**egg** Yolk Powder, Spirit Vinegar, Sugar, Dijon **Mustard** (Water, **Mustard** Seed, Spirit Vinegar, Salt), White Wine Vinegar, Salt, White Pepper.)


  • Eggs

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 952kj 228kcal
Fat 19.7g
Saturates 3.04g
Sugars 0.6g
Salt 0.78g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)95211.38
Fat (g)19.728.14
of which saturates (g)3.0415.2
Carbohydrates (g)3.21.23
of which sugars (g)0.60.67
Protien (g)9.919.8
Fibre (g)0.50
Salt (g)0.7813
Weight (g)100-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.