Last Updated: 3rd May 2024

Spiced Chick Peas

Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Ground : Black Pepper (Ground Black Pepper.), Garam Masala (Coriander (38%), Cumin (34%), Dill (7%), Black Pepper, Cinnamon (Cassia), Ginger (6%), Clove.), Coriander Seeds : Whole (Whole Coriander Seeds.), Chilli Powder : hot (Chilli (60%), Paprika.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Brakes Fennel Seeds (Fennel Seed.), Ginger : ground (Ground Ginger.), Caraway Seeds (Caraway seeds)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 520kj 124kcal
6.21%
Fat 2.11g
3.01%
Saturates 0.39g
1.96%
Sugars 0.04g
0.05%
Salt 0.19g
3.19%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5206.21
(KCal)1246.21
Fat (g)2.113.01
of which saturates (g)0.391.96
Carbohydrates (g)16.426.32
of which sugars (g)0.040.05
Protien (g)7.414.79
Fibre (g)4.40
Salt (g)0.193.19
Weight (g)102.47-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.