Last Updated: 24th April 2024

Falafel

Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Gram Flour : GF/Vegan (Yellow Split Peas, Chana Dal), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Garlic : Peeled (Garlic : Peeled), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Brakes Table Salt (Salt, Anti-caking Agent E535.), Coriander : Ground (Coriander Ground)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 1188kj 284kcal
14.19%
Fat 7.07g
10.1%
Saturates 0.94g
4.7%
Sugars 0.56g
0.62%
Salt 0.5g
8.28%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)118814.19
(KCal)28414.19
Fat (g)7.0710.1
of which saturates (g)0.944.7
Carbohydrates (g)34.7713.37
of which sugars (g)0.560.62
Protien (g)15.4330.86
Fibre (g)8.240
Salt (g)0.58.28
Weight (g)197.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.