Last Updated: 28th February 2024

Croutons Lightly Salted

Lightly Salted : Oven Baked (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt(Sea Salt, Anti-caking Agent(Potassium Ferrocyanide)), Sugar, Yeast(Yeast, Emulsifier(Sorbitan Monostearate)), Sea Salt(Sea Salt, Anti-caking Agent(Potassium Ferrocyanide)).)

 Contains

  • Gluten
  • Wheat

 May Contain

  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 19070kj 4558kcal
227.89%
Fat 150g
214.29%
Saturates 10g
50%
Sugars 47g
52.22%
Salt 13g
216.67%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)19070227.89
(KCal)4558227.89
Fat (g)150214.29
of which saturates (g)1050
Carbohydrates (g)670257.69
of which sugars (g)4752.22
Protien (g)110220
Fibre (g)330
Salt (g)13216.67
Weight (g)1000-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.