Last Updated: 27th February 2024

Pressed Proscuitto Focaccia

Mozzarella Ball : Cows Milk, Prosciutto : EU : Sliced, Plain Flour : Strong White (**Wheat** Flour (with added Calcium, Iron, Niacin, Thiamin).), Sunblaze (Semi dried tomatoes, sunflower oil, salt, sugar, herbs (garlic, onion, parsley, oregano), citric acid, ascorbic acid), Semolina (Semolina (**Wheat**).), Lettuce : Rocket / Roquette Wild Roccula, Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Pomace : Olive Oil (Refined Pomace Oil and Virgin Olive Oil), Bella Lodi : Hard Cheese : Grated (**Milk**, salt, non animal-rennet (chimosina).), Chives (Chive), Parsley : Flat (Parsley), Garlic Peeled (Garlic), Caster Sugar (Cane Sugar), Table Salt (Salt, Anti-caking Agent E535.), Rosemary (Rosemary), Dried : Yeast (Yeast, Water, emulsifier sorbitan mono-stearate E491), Sea Salt (SEA SALT), Lemon (Lemons)

 Contains

  • Gluten
  • Milk
  • Wheat

 May Contain

  • Barley
  • Oats
  • Rye

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.