Last Updated: 3rd May 2024

Teriyaki Sauce

Blue Dragon Teriyaki Sauce (Water, Sugar, Japanese SOY Sauce (10%) [Water, Defatted **Soya** Beans, Roasted **Wheat**, Salt, Alcohol], Modified Maize Starch, SOYBEAN Paste (1%) [Water, **Soya** Beans, Rice, Salt], Ginger Purée (1%), Yeast Extract Paste [Yeast Extract, Salt], Acidity Regulator (Citric Acid), Colour (Plain Caramel))

 Contains

  • Gluten
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Halal
  • Vegan
  • Vegetarian

Energy 6090kj 1456kcal
72.78%
Fat 1g
1.43%
Saturates 0g
0%
Sugars 290g
322.22%
Salt 18g
300%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)609072.78
(KCal)145672.78
Fat (g)11.43
of which saturates (g)00
Carbohydrates (g)340130.77
of which sugars (g)290322.22
Protien (g)1326
Fibre (g)00
Salt (g)18300
Weight (g)1000-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.