Last Updated: 26th April 2024

Ensaladde De Atun Y Alubias Blancas (Tuna, White Bean & Salsa Verde)

Butter Beans (Butter Beans, Water, Antioxidant(Ascorbic Acid).), Cucumber : Large (Cucumber : Large), Onions : Red (Red Onion.), Crespo Black Olives : Pitted (Black Olives (52%), Water, Salt, Stabiliser (Ferrous Gluconate).), Lettuce : Rocket / Roquette Arugula, Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Parsley : Flat Leaf (Parsley : Flat Leaf), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Capers (Capers, Brine(Water, Spirit Vinegar, Salt).), Tuna : Supreme : Skinless : 140-160g : Sushi Grade, Red Wine Vinegar (Red Wine Vinegar.), Maldon Sea Salt (SEA SALT), Basil (Basil), Black Peppercorns : Cracked (Cracked Black Pepper), Mint (Mint), Garlic : Peeled (Garlic : Peeled), Colman's Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Celery
  • Fish
  • Mustard
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.