Last Updated: 11th September 2024

Breaded Pork Steak with Fried Egg & Capers

Beechwood Eggs : Free Range : Medium, Capers (Capers, Brine(Water, Spirit Vinegar, Salt).), Pork Steak : Organic : 6oz : UK, Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Panko Breadcrumbs, Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Ground : White Pepper (Ground White Pepper.), Maldon Sea Salt (SEA SALT), Paprika (Paprika.)

 Contains

  • Eggs
  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 829kj 198kcal
9.91%
Fat 14.42g
20.6%
Saturates 1.76g
8.81%
Sugars 0.28g
0.31%
Salt 1.51g
25.22%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8299.91
(KCal)1989.91
Fat (g)14.4220.6
of which saturates (g)1.768.81
Carbohydrates (g)6.312.43
of which sugars (g)0.280.31
Protien (g)10.5621.13
Fibre (g)0.910
Salt (g)1.5125.22
Weight (g)112.73-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.