Last Updated: 3rd May 2024

lemon & herb dressing

KTC Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Colman's Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Clear Blossom Honey (blend of honeys from more than one country), Parsley : Flat Leaf (Parsley : Flat Leaf), Chives (Chive), Basil (Basil), Lemon : . (Lemon : .)

 Contains

  • Mustard
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 595kj 142kcal
7.11%
Fat 15.23g
21.76%
Saturates 1.51g
7.56%
Sugars 1.58g
1.76%
Salt 0.1g
1.68%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5957.11
(KCal)1427.11
Fat (g)15.2321.76
of which saturates (g)1.517.56
Carbohydrates (g)1.670.64
of which sugars (g)1.581.76
Protien (g)0.20.39
Fibre (g)0.040
Salt (g)0.11.68
Weight (g)22.7-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.