Last Updated: 29th April 2024

Halloween Short Bread Biscuit

Warings Shortbread Character (Pastry Flour (**Wheat**Flour, Maize Flour), Sugarpaste Plaque (Sugar; Glucose Syrup; Non Hydrogenated Sustainable Palm Oil; Added Water; Stabiliser: E415; Humectant: E422; Emulsifier: E464; Colour: E104, E122, E133, E153. E104, E122, may have an adverse effect on activity and attention in children), Caster Sugar, Margarine (Vegetable Oil (Sustainable Palm, Rapeseed), Water, Salt (2.0%), Emulsifier (E475), Flavourings, Colour (E100, E160b)), Icing ( Sugar, Glucose Syrup, Water, Vegetable Oil (Rapeseed, Sustainable Palm), Emulsifiers: Mono- and Diglycerides of Fatty Acids (Palm (E471)), Sodium Stearoyl-2-Lactylate (Sustainable Palm Kernel (E481)), Salt, Stabiliser: Agar (E406), Preservative: Potassium Sorbate (E202), Colour (Titanium Dioxide (E171)),?**EGG**)

 Contains

  • Eggs
  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.