Last Updated: 12th July 2024

Chocolate Brownie

Brake : Chocolate Brownie (Sugar, Chocolate (16%) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier (**Soya** Lecithin), Vanilla), Butter (**Milk**), **egg**, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Chocolate Pieces (3%)(Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (**Soya** Lecithin)), Fat Reduced Cocoa Powder, Colour (Plain Caramel), Maltodextrin, Vanilla, Baking Powder (Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphates), **Wheat** Flour), Salt.)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Rye
  • Sesame
  • Sulphur Dioxide

Energy 1526kj 365kcal
18.24%
Fat 17.43g
24.9%
Saturates 10.79g
53.95%
Sugars 35.69g
39.66%
Salt 0.32g
5.26%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)152618.24
(KCal)36518.24
Fat (g)17.4324.9
of which saturates (g)10.7953.95
Carbohydrates (g)46.4817.88
of which sugars (g)35.6939.66
Protien (g)3.657.3
Fibre (g)3.240
Salt (g)0.325.26
Weight (g)83-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.