Last Updated: 3rd May 2024

Margherita Pizza

Mozzarella : Diced : 10 x 10 mm (**Milk**, salt, lactic acid culture (**Milk**), rennet (microbial).), Cirio BIB : Pizza Sauce (Tomatoes (96.5%), onion (1%), sugar, salt, basil (0.5%), rehydrated oregano (0.3%), acidity regulator: citric acid.), Flatstone 9" Pizza Base 1x18, Oregano (Dried Oregano.)

 Contains

  • Gluten
  • Milk
  • Wheat

 May Contain

  • Eggs

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 1376kj 329kcal
16.44%
Fat 22g
31.43%
Saturates 14g
70.01%
Sugars 4.92g
5.47%
Salt 2.1g
35%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)137616.44
(KCal)32916.44
Fat (g)2231.43
of which saturates (g)1470.01
Carbohydrates (g)6.72.58
of which sugars (g)4.925.47
Protien (g)26.1352.26
Fibre (g)1.020
Salt (g)2.135
Weight (g)170.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.