Last Updated: 11th September 2024

Caramelised Cauliflower, Peppers, Onions & Spelt

Cauliflower (Cauliflower), Romanesco : Cauliflower, Onions : Large (Whole Onion), Peppers : Yellow : (70-90) (Peppers : Yellow : (70-90)), Peppers : Red : (70-90) (Peppers : Red : (70-90)), Peppers : Green : (70-90) (Peppers : Green : (70-90)), Quinoa : White (Quinoa), Spelt : Pearled Grain (Spelt **Wheat**), Sunflower Seeds (Sunflower Seeds), Hazlemere Cider Vinegar, Flora Butter Unsalted : Plant (Plant oils (coconut, rapeseed, sunflower, in varying proportions), water, faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Parsley : Flat Leaf (Parsley : Flat Leaf)

 Contains

  • Gluten
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Oats
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Soya

  • Vegan
  • Vegetarian

Energy 1136kj 272kcal
13.58%
Fat 16.23g
23.19%
Saturates 3.67g
18.34%
Sugars 10.6g
11.78%
Salt 0.15g
2.53%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)113613.58
(KCal)27213.58
Fat (g)16.2323.19
of which saturates (g)3.6718.34
Carbohydrates (g)47.2218.16
of which sugars (g)10.611.78
Protien (g)14.0928.17
Fibre (g)3.160
Salt (g)0.152.53
Weight (g)455-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.