Last Updated: 26th April 2024

Plant based Frankfurter Sausage in Brioche with Onions

Moving Mountains Frankfurter (water, vegetables (onion, carrot), vegetable oil (coconut oil), sunflower seeds, thickeners (carrageenan, methylcellulose, konjac), salt, flavour, spice extract, dextrose, spices, preservative (lactic acid), yeast extract, colour (iron oxide), smoke.), Onions : Large (Whole Onion), Finger Roll : White (white **Wheat** flour water dried buttermilk sugar shortening(vegetable oil, palm&palm fractions , rapessed) free range **egg** yeast salt organic **Rye** flour flour improver (ascorbic acid))

 Contains

  • Barley
  • Gluten
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame

  • Halal
  • Vegan
  • Vegetarian

Energy 826kj 197kcal
9.87%
Fat 13.95g
19.93%
Saturates 11.94g
59.68%
Sugars 3.94g
4.38%
Salt 1.86g
31%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8269.87
(KCal)1979.87
Fat (g)13.9519.93
of which saturates (g)11.9459.68
Carbohydrates (g)4.791.84
of which sugars (g)3.944.38
Protien (g)10.8721.73
Fibre (g)4.960
Salt (g)1.8631
Weight (g)156.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.