Last Updated: 3rd May 2024

Plain Slaw

Cabbage : White (Cabbage - White), Carrots : Main Crop (Carrot - Chantenay), Cabbage : Red (Cabbage Red), Spring Onion (Spring Onions), Parsley : Flat Leaf (Parsley : Flat Leaf)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 52kj 12kcal
0.62%
Fat 0.17g
0.24%
Saturates 0.02g
0.1%
Sugars 2.85g
3.17%
Salt 0.04g
0.58%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)520.62
(KCal)120.62
Fat (g)0.170.24
of which saturates (g)0.020.1
Carbohydrates (g)4.041.55
of which sugars (g)2.853.17
Protien (g)1.012.02
Fibre (g)0.780
Salt (g)0.040.58
Weight (g)66-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.