Last Updated: 8th May 2024

Seasonal Catch of day herb crust with Fennel Dauphinoise, clams & lemon butter sauce

Lemon (Lemon), Clams Palourdes Live, 1kg (**Mollusc**, Clams), Fennel (Fennel), Chard : Red (Chard : Red), Harvester : Bread : Granary : Tin Loaf (white **Wheat** flour(with added calcium carbonate,iron,niacin,thiamin) water,bran(malted **Wheat** flakes,Kibbled malted **Wheat**,malted **Wheat** flour,**Wheat** **Gluten** **Wheat** flour , **Rye** flour,**Barley** malt flour) Yeast Shortening(vegetable oil) palm & palm fractions , rapeseed salt flour improver(ascorbic acid)), Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), White Wine : Chardonnay (De-Alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium Metabisulphite)), Cream Double (Cows **Milk**), Shallots : Banana (Banana Shallot), Potatoes : Jacket : 15kg (Potatoes), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Lakeland Butter : Salted (Butter (**Milk**) (**Milk**) (Minimum Fat Content 80%, Salt (Maximum 1.9%)), Granarolo Hard Cheese : Grated, White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Parsley : Flat Leaf (Parsley : Flat Leaf), Chives (Chive), Thyme (Thyme), Garlic : Peeled (Garlic : Peeled), Rosemary (Rosemary), Cod : Loin : Skinned & Pin Boned : 120-140g, Garlic Peeled (Garlic), Cornish : Sea Salt : Flakes (100% Sea Salt), Ground : White Pepper (Ground White Pepper.), Maldon Sea Salt (SEA SALT), Black Peppercorns : Cracked (Cracked Black Pepper)

 Contains

  • Barley
  • Gluten
  • Milk
  • Molluscs
  • Oats
  • Rye
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Mustard
  • Peanuts
  • Sesame

  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.