Last Updated: 8th May 2024

Fish Sandwich Platter

Sandwich Platter : Fish (Oaty Bread: (19%) (**Wheat** Flour (Calcium, Iron, Niacin, Thiamine), Water, Kibbled **Oats**, Oat Flakes, **Wheat** Bran, **Wheat** Protein, Yeast, Salt, Malted **Barley** Flour, Emulsifiers: Mono and Diglycerides of Fatty Acids, Diacetyl Tartaric Acid Ester of Mono and Diglycerides, Vinegar, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid) Granary Bread: (19%) (**Wheat** Flour (Calcium, Iron, Niacin, Thiamine), Water, Malted **Wheat** Flakes, Yeast, **Barley** Malt Flour, Salt, **Wheat** **Gluten**, Emulsifier: Diacetyl Tartaric Acid Ester of Mono- and Diglycerides, Preservative: Calcium Propionate, Rapeseed Oil, Buckwheat Flour, Flour Treatment Agent: Ascorbic Acid) Prawn: (12%) (Prawns, Water, Salt) Tuna: (10%) (Tuna (**Fish**), Water, Salt) White Bread: (9%) (**Wheat** Flour (Calcium, Iron, Niacin, Thiamine), Water, Yeast, Salt, Emulsifier: Diacetyl Tartaric Acid Ester of Mono- and Diglycerides, Preservative: Calcium Propionate, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid) Sweetcorn: (8%) (Sweetcorn Kernels, Water, Sugar, Salt, Antioxidant: Citric Acid) Mayonnaise: (8%) (Rapeseed Oil, Water, Sugar, Stabiliser: Modified Maize Starch, **egg** Yolk Powder (**egg** Yolks, Salt, Maltodextrin), Stabilisers: Xanthan Gum and Guar Gum, Salt, Preservatives: Acetic Acid, Potassium Sorbate and Sodium Benzoate, Colour: Lutein) Cucumber Rounds: Seasoned Mayonnaise: (6%) (Rapeseed Oil, Water, Sugar, Salt, Cornflour, Acidity Regulator: Acetic Acid, **egg** Yolk Powder (Pasteurised Free Range **egg** Yolk, Salt, Maltodextrin), Stabiliser: Xanthan Gum, Pepper, Natural Flavouring) Vegetable Fat Spread: (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Preservative: Potassium Sorbate, Colours: Annatto Bixin and Curcumin, Acidity Regulator: Citric Acid, Flavouring) Maize Starch: Black Pepper:)

 Contains

  • Barley
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Oats
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.